Join us for an exquisite 4-course Wine Dinner at Brix Wine Bar with owner/founder Casey Stringer! Enjoy the following wines with our culinary team’s 4-course dinner: John Sebastiano Vineyard Chardonnay, Metal Bender Red Blend, Bien Nacido Vineyard Syrah, and Ghost Block Vineyard Cabernet Sauvignon. Cost is $120/person plus tax and gratuity. RSVP to info@brixwine.bar.